The National Center for Research and Development of Sustainable Agriculture (Estidamah) held a key meeting with The Director General of Technical Affairs at The National Water Efficiency and Conservation Center to explore opportunities for collaboration and enhance coordination between the two entities in advancing sustainable agriculture and food security.
During the meeting, both parties explored opportunities for collaboration and discussed ways to enhance the water footprint system and improve the efficiency of water resource utilization. These efforts aim to achieve the strategic objectives of agricultural sustainability in the Kingdom and strengthen national initiatives for optimal natural resource management.
This initiative is part of the Center's efforts to strengthen strategic partnerships with national specialized centers, aiming at developing an integrated sustainable agriculture ecosystem aligned with the Kingdom's Vision 2030 and its aspirations for achieving sustainable food security.